Whole of potato stuffed with cottage cheese cooked rich tomato gravy in Kashmiri style
Mixed vegetable cooked in dry masala and finished with butter
Fresh mix veg, fruit cooked with chef special gravy
Sliced paneer stuffed with khoya and dry fruits and cooked in white gravy
Black urad, rajma, chana in slow fire with ginger and garlic and tomato paste with butter and coconut
Cottage cheese ball stuffed with cashew nut and cooked in rich cashew nut gravy
Stir fried vegetables cooked in tangy sauce and finished with roasted coriander
Pureed baby spinach cooked with roasted garlic and cottage cheese
Mushroom and green peas tossed in makhani gravy and finished with cream and garam masala
RATES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE
Calcutta Bistro Jadavpur
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